Lamongan Soto

Ingredients:

• 300 gr chicken
• 100 ml water to  boil
• 1 cm galangal, crushed
• 2 grains of cloves

•  1 lemongrass of stalk

• salt
• oil for sauteing

 Spices :

• 5 grains of red onion
• 
• 3 grains of garlic
• 2 cm  or turmeric
• 2 cm of ginger
• 1/2 teaspoons of coriander
• 1/2 tablespoons of pepper
• 4 grains of  hazelnut

 

Complementary :

•  100 gr sprouts
• 50 gr  soak glass noodles
• 100 gr white cabbage
• 2 grains of boiled eggs
• 1 tablespoons of fried eggs
• lime
• sambal chili sauce
• sweet soy sauce

 Steps :
1. Boiled chicken with galangal, cloves, lemongrass of stalk ,and salt.
2. Then, make soft easoning , then stir- fry until fragant. Put in the boiled chicken.
3. Raise the chicken then shredded , set aside.
4. Arrange in the bowl, sprouts soak, chicken, then pour the soup.
5. Complete with sambal, sweet soy sauce, lime and sprinkle with fried garlic.